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Hand harvested about a month later than usual due to a cool summer and warm harvest. 2017 is already being considered an acclaimed vintage for Cabernet Franc in Niagara Region This wine was aged for 14 months in 10% American and 90% French oak barrlels, with 33% new and 67% seasoned barrels. Ripe cherry, dark chocolate, and tobacco leaf aroma followed by a long finish, surrounded with fruit and elegant tannins, Pair with stuffed peppers, blue cheese, burgers and stake deep purple colour. 750mL.