{"title":"Dry Sparkling Wine","description":"\u003cp\u003eDry sparkling wine has had almost no sugar added back after disgorging, so fruit and acidity carry it.\u003c\/p\u003e\n\u003cp\u003eBrut is the usual term on the label, and extra brut is drier still. Cool Canadian nights give the high acidity this style depends on, which is why traditional-method bottles from here hold up against far more expensive ones.\u003c\/p\u003e\n\u003cp\u003eEvery bottle ships straight from the winery.\u003c\/p\u003e","products":[{"product_id":"collab-wine-and-beverage-maenad-wine-co-piquette-2021","title":"Maenad Wine Co. Piquette 2021, Collab Wine \u0026 Beverage","description":"\u003cp\u003eNot actually a wine, this beverage is made by adding water and a small amount of sugar to freshly pressed Sauvignon Blanc grape skins. Grape skins are full of aroma and flavour compounds, and this Piquette truly shows it. Allowed to ferment with wild yeasts and bottled just as fermentation was ending to create a light spritz. A zesty nose full of grapefruit and orange with fresh herbal notes. At only 5.5%, this Piquette is extremely crushable, and drinks very much like a refreshing, crafty beer.\n\u003cbr\u003eUnfiltered and bottled with lees. No Sulphites added.\n\u003cbr\u003eResidual Sugar: 0 g\/L\n\u003cbr\u003eAbout Maenad Wine Co.\n\u003cbr\u003eWinemaker Yvonne Irvine co-owns Maenad Wine Co. with her husband Rob Wallace. The project was born out of a desire to create a brand with integrity and produce honest, well made, and interesting wines on their own terms. The brand celebrates women and wine — as they are, completely unfined and unfiltered.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":46030345339092,"sku":"2837WINCOL","price":19.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/maenad-wine-co_-piquette-2021-collab-wine-and-beverage.webp?v=1739738494"},{"product_id":"collab-wine-and-beverage-maenad-wine-co-vidal-pet-nat-2021","title":"Maenad Wine Co. Vidal \u0026 Peach Pet-Nat 2021, Collab Wine \u0026 Beverage","description":"\u003cp\u003eGorgeous Vidal grapes co-fermented with Niagara peaches and sumac to add subtle complexity and fun.  This wine is bottled before the primary fermentation is complete to capture the carbon dioxide and produce all those bubbles. Bursting with flavours of apples, pears, and peaches. The sumac adds citrusy flavours and a bit of structure as well.\n\u003cbr\u003eServe ice cold to avoid gushing. Keeping the bottle upright without mixing it up too much before hand can also help. We suggest opening over a bowl if you want to be sure not to lose any precious wine!\n\u003cbr\u003eUnfiltered and bottled with lees. No Sulphites added.\n\u003cbr\u003eResidual Sugar: 2 g\/L\n\u003cbr\u003eAbout Maenad Wine Co.\n\u003cbr\u003eWinemaker Yvonne Irvine co-owns Maenad Wine Co. with her husband Rob Wallace. The project was born out of a desire to create a brand with integrity and produce honest, well made, and interesting wines on their own terms. The brand celebrates women and wine — as they are, completely unfined and unfiltered.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":46030345371860,"sku":"2842WINCOL","price":28.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/maenad-wine-co_-vidal-peach-pet-nat-2021-collab-wine-and-beverage.webp?v=1739738495"},{"product_id":"stoneboat-vineyards-grand-piano-brut-iii","title":"Grand Piano Brut III, Stoneboat Vineyards","description":"\u003cp\u003eThe Grand Piano sparkling Brut made with 100% old vines Pinot Blanc. This sparkling wine has been aged in 33% neutral French oak for 7 months. Integrated aromatics of toasted baking spices, citrus zest \u0026amp; lavender on the nose. Rounded acidity that’s bright with lemon citrus, lemon zest, caramelized apple crumble \u0026amp; refreshing acidity on the palate.\u003c\/p\u003e","brand":"Stoneboat Vineyards","offers":[{"title":"Default Title","offer_id":46030404255956,"sku":"2295WINSTO","price":35.56,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/grand-piano-brut-iii-stoneboat-vineyards.webp?v=1773069050"},{"product_id":"okanagan-crush-pad-haywire-the-bub-sparkling-2018","title":"Haywire The Bub 2018, Okanagan Crush Pad","description":"\u003cp\u003eThe Bub, named for our daughter Alison, known as The Bub, Bubster or Alibubba in her early years, is made from 64% Chardonnay and 36% Pinot Noir which were harvested the first week of September from vineyards in Oliver and Summerland. Primary fermentation took place in concrete tanks before bottling for secondary fermentation. The wine was left to age entourage for 30 months.\u003c\/p\u003e\n\u003cp\u003eDry and intensely lifted aromas of toasty yeast notes and fresh lively citrus. The pallet is weighty with a delicate and very fine mousse which compliments the length and excellent finish. Pair with oysters, shellfish, soft cheese, salty appetizers or pop corn.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrix\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e19.5 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003epH\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e2.95 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eTA\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e9.1 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eRS\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e0.0 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eAlc\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12.0%\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCertified Vegan\u003c\/em\u003e\u003c\/p\u003e","brand":"Okanagan Crush Pad","offers":[{"title":"Default Title","offer_id":46030406254804,"sku":"2419WINOKA","price":39.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/2018HaywireBub.webp?v=1743788859"},{"product_id":"malivoire-wine-company-bisous-brut","title":"Bisous Brut, Malivoire Wine Company","description":"\u003cp\u003e\u003cem\u003eThis is a non-vintage wine. It is made to be as similar from year to year as possible, allowing for different vintages to be included in the disgorgement. Details and tasting notes here are from the most recent bottling.\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eVQA Beamsville Bench\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinery Tasting Notes:\u003c\/strong\u003e Aromas and flavours tell of sliced green apple, tropical tangerine and grapefruit with a toast-and-butter underlay. A taste is frothy, zesty and mouth-filling, with lingering flavours of lemon, star fruit and brioche.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVinification Notes:\u003c\/strong\u003e Composed 85% Chardonnay and 15% Pinot Noir, both grown and hand-harvested from the Moira and Mottiar sites of the Beamsville Bench. Bisous was vinified in the Traditional Method. The main component wine was from whole-cluster-pressed grapes that had fermented in mature French oak barrels, augmented with a second base wine blended and reserved from earlier vintages. Once bottled, the wine was transferred to our original cellar beneath the Moira Vineyard to undergo secondary fermentation, and disgorged after three years on the lees.\u003c\/p\u003e\n\u003cp\u003eVegan friendly. Sustainable Winegrowing Ontario Certified.\u003c\/p\u003e\n\u003ch3\u003eTasting notes by Tony Aspler\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Pale straw with dancing, tiny bubbles. \u003cstrong\u003eNose:\u003c\/strong\u003e Leesy and distinctly apple-scented. \u003cstrong\u003ePalate:\u003c\/strong\u003e Light-bodied and dry, with bright lemon and green apple flavours. Crisp and refreshing, with a long finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServe:\u003c\/strong\u003e 6–8 °C, well chilled. \u003cstrong\u003eDrinking window:\u003c\/strong\u003e now through approximately 2028.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e Smoked salmon blinis with crème fraîche and dill; miso-glazed salmon; fresh chèvre with lemon zest and chives; Gruyère and spinach soufflé; green apple and lemon tart.\u003c\/p\u003e","brand":"Malivoire Wine Company","offers":[{"title":"Default Title","offer_id":46040153030868,"sku":"Bisous Brut NV","price":40.88,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/bisous-brut-malivoire-wine-company.webp?v=1739739139"},{"product_id":"time-estate-winery-evolve-effervescence","title":"Evolve Effervescence, TIME Family of Wines","description":"\u003cp\u003eBC VQA Okanagan Valley\u003c\/p\u003e\n\u003cp\u003eThis wine is for sharing bubbles with your circle, enjoying the beauty of the day, and celebrating each zesty second. Effervescence captures the pure and beautiful simplicity of the moment, filled with nothing but smiles and the music of clinking glasses. It laughs in the face of waiting for a special occasion, as every minute of every day can be just that: a special occasion with fond memories to match.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes \u003cbr\u003e\u003c\/strong\u003eColour: Pale Straw \u003cbr\u003eNose: Flowers and apple \u003cbr\u003ePalate: Melon, peach, lemon, bright \u0026amp; light body, dry\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairings: \u003c\/strong\u003eCreamy cheeses, Stuffed mushrooms, Sushi, Smoked salmon or fried chicken\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Grapes were hand-sorted then whole bunch pressed. This wine is a blend of 70% Chardonnay and 30% Pinot Blanc. Components were fermented separately with some lees stirring on the Pinot Blanc.\u003c\/p\u003e\n\u003cp\u003eResidual Sugar: 4 g\/L\u003c\/p\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":46040162926804,"sku":"1817WINTIM","price":30.7,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/evolve-effervescence-time-estate-winery.webp?v=1739739339"},{"product_id":"time-estate-winery-evolve-pink-effervescence","title":"Evolve Pink Effervescence, TIME Family of Wines","description":"\u003cp\u003eBC VQA Okanagan Valley\u003c\/p\u003e\n\u003cp\u003eWhen the days feel too long, or when the good times aren’t long enough. The bubbles perfectly match a day in the sun, a meeting of happy minds and full hearts, and bubbles in baths. Pink Effervescence is the shining bright spot as the sun sets or wishing the day could last a bit longer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour: Medium salmon \u003cbr\u003eNose: Strawberry, cherry \u003cbr\u003ePalate: Raspberry, melon, light-body, dry\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairings: \u003c\/strong\u003eWatermelon jalapeño and feta gazpacho, grilled cheese sandwiches, Seafood pastas \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking: \u003c\/strong\u003eGrapes were hand-sorted then whole bunch pressed. This wine is a blend of 70% Chardonnay and 28% Pinot Blanc. Fermented components separately with some lees stirring on the Pinot Blanc. Finished with 2% of Syrah to give the pink color.\u003c\/p\u003e\n\u003cp\u003eResidual Sugar: 6 g\/L\u003c\/p\u003e\n\u003cp\u003eGlass of Bubbly Magazine - Six of the best B.C. sparkling wines\u003c\/p\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":46040162959572,"sku":"1825WINTIM","price":31.83,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/evolve-pink-effervescence-time-estate-winery.webp?v=1739739339"},{"product_id":"collab-wine-and-beverage-the-old-tun-sparkling-muscat-2018","title":"The Old Tun Sparkling Muscat 2018, Collab Wine \u0026 Beverage","description":"\u003cp\u003eFermented cool in stainless steel to 3bar, this dry sparkling Muscat is extremely aromatic and perfumed with notes of lilac, orange blossom, honeysuckle, and lemon-lime aromas. Light and dry on the palate with flavours of tangerine and lime zest, pair this easy drinking sparkling with salads and sushi.\u003c\/p\u003e\n\u003cp\u003eResidual Sugar: 2 g\/L\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout The Old Tun \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eA small, virtual beverage company based in the heart of the Niagara's vineyards and orchards, The Old Tun was founded out of the desire to create a broad range of interesting, small batch products with unique profiles. With experience in the wine, cider, and beer industry, The Old Tun aims to deliver an ever-evolving line of intriguing, delicious, and distinct products from the bounty of our backyard.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":46040165482708,"sku":"6064WINCOL","price":12.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/the-old-tun-sparkling-muscat-2018-collab-wine-and-beverage.webp?v=1739739381"},{"product_id":"collab-wine-and-beverage-the-old-tun-sparkling-sauvignon-blanc-2019","title":"The Old Tun Sparkling Sauvignon Blanc 2019, Collab Wine \u0026 Beverage","description":"\u003cp\u003eFermented cool in stainless steel to 3bar before bottling without any fining or filtration. A zesty nose with grapefruit, gooseberry, lemon-lime and a touch of Niagara minerality. Fruity, zesty, and well-rounded palate with bright acidity and rich texture.\u003c\/p\u003e\n\u003cp\u003eResidual Sugar: 0 g\/L\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eAbout The Old Tun \u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003eA small, virtual beverage company based in the heart of the Niagara's vineyards and orchards, The Old Tun was founded out of the desire to create a broad range of interesting, small batch products with unique profiles. With experience in the wine, cider, and beer industry, The Old Tun aims to deliver an ever-evolving line of intriguing, delicious, and distinct products from the bounty of our backyard.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"375mL","offer_id":46153970122964,"sku":"6068WINCOL","price":12.0,"currency_code":"CAD","in_stock":true},{"title":"750mL","offer_id":46153970155732,"sku":"6067WINCOL","price":22.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/the-old-tun-sparkling-sauvignon-blanc-2019-collab-wine-and-beverage.webp?v=1739739382"},{"product_id":"collab-wine-and-beverage-the-old-tun-sparkling-pinot-noir-rose-2020","title":"The Old Tun Sparkling Pinot Noir Rosé 2020, Collab Wine \u0026 Beverage","description":"\u003cp\u003eFermented cool in stainless steel to 3bar before bottling without any fining or filtration. Bright on the nose with notes of watermelon strawberry, candied cherries, and kiwi. Flavourful on the palate with rich texture and zesty acidity.\n\u003cbr\u003eResidual Sugar: 0 g\/L\n\u003cbr\u003eAbout The Old Tun\n\u003cbr\u003eA small, virtual beverage company based in the heart of the Niagara's vineyards and orchards, The Old Tun was founded out of the desire to create a broad range of interesting, small batch products with unique profiles. With experience in the wine, cider, and beer industry, The Old Tun aims to deliver an ever-evolving line of intriguing, delicious, and distinct products from the bounty of our backyard.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":46040165581012,"sku":"6065WINCOL","price":12.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/the-old-tun-sparkling-pinot-noir-rose-2020-collab-wine-and-beverage.webp?v=1739739384"},{"product_id":"marynissen-estates-winery-icon-blanc-de-noir-2019","title":"ICON Blanc de Noir 2019, Marynissen Estates Winery","description":"\u003cp\u003ePale gold with a touch of copper with lemon, pear, biscuit, and toasty aromas with hints of minerality and tropical fruit. Lively effervescence and silky texture with lemon curd, melon, and a hint of nuttiness on the palate leading into a long, rich finish.\n\u003cbr\u003eVQA Four Mile Creek\n\u003cbr\u003ePairing Suggestions:\u003c\/p\u003e\n\n\u003cp\u003eWhitefish, shellfish, poultry\n\u003cbr\u003eSemi-soft cheeses (Brie, Camembert, Gruyere)\n\u003cbr\u003eSalads, citrus, stonefruit, pomefruit\n\u003cbr\u003eVinaigrettes, light cream sauces\u003c\/p\u003e\n\n\u003cp\u003eResidual Sugar: 5 g\/L\u003c\/p\u003e","brand":"Marynissen Estates Winery","offers":[{"title":"Default Title","offer_id":46040169513172,"sku":"2510WINMAR","price":49.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/marynissenblancdenoirs_40f171ad-92b3-4b40-8456-ef094463e6fe.webp?v=1739739441"},{"product_id":"evolve-brut-rose-2018-time-family-of-wines","title":"Evolve Brut Rosé 2018, TIME Family of Wines","description":"\u003cp\u003eBC VQA Okanagan Valley\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003cbr\u003eColour: Pale pink \u003cbr\u003eNose: Lightly toasted bioche, strawberry, raspberry \u003cbr\u003ePalate: Stone fruit, lemon, strawberry, rhubarb\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking: \u003c\/strong\u003e\u003cspan class=\"OYPEnA font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThis elegant sparkling wine, crafted using the traditional method, is a harmonious blend of hand-harvested and sorted grapes, which are whole-bunch pressed to extract the purest juice. Comprising 50% Chardonnay, 40% Pinot Noir, 9% Pinot Blanc, and a delicate touch of 1% Syrah, each varietal is fermented separately before being thoughtfully combined prior to bottling. Following the secondary fermentation in the bottle, the wine is aged for 5 years on its lees, cultivating depth and complexity. The captivating pink hue perfectly complements its refined character, inviting you to experience the delightful balance of flavours within this exquisite sparkling wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eResidual Sugar: 2 g\/L\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAwards:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTop 50 BC Wines\u003c\/li\u003e\n\u003cli\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eGold Medal - 2023 All Canadian Wine Championships, Traditional Method\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eGold Medal - 2023 Wine Align National Wine Awards, Sparkling\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":46210890105044,"sku":"1815WINTIM","price":60.08,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/corporate-gift-evolve-brut-sparkling-rose-2018-time-family-wines.webp?v=1761581383"},{"product_id":"madama-butterfly-winemakers-cut","title":"Madama Butterfly, Winemaker's CUT","description":"\u003cp\u003eBC VQA Okanagan Valley\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003eMadama Butterfly\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003e–\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003ethe nickname for Cio-Cio-San, one of\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003ethe main characters\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003ein\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003ePuccini's opera\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003eof the same name.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003e50%\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003epinot noir,\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003e50%\u003c\/span\u003e \u003cspan class=\"x-el x-el-span c2-12 c2-13 c2-3 c2-85 c2-1b c2-5o c2-86\"\u003echardonnay\u003c\/span\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eTasting Note: \u003c\/strong\u003eFresh, crisp, and elegant, this traditional method sparkling rosé boasts pure aromas of red berries, citrus, and apple, with a hint of toast. It's beautifully balanced wine in a classic dry Brut style.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairing:\u003c\/strong\u003e salmon gravlax, fried zucchini blossoms, California sushi rolls with fresh crab, whole roasted chicken with lemon and herbs, soft, sheep milk cheeses with roasted nuts\u003c\/p\u003e","brand":"Winemaker's CUT","offers":[{"title":"Default Title","offer_id":46211608314068,"sku":"2830WINWIN","price":36.36,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/2021_Madama_Butterfly_Winemakers_Cut_1.webp?v=1778002939"},{"product_id":"free-form-blanc-de-blanc-2019-okanagan-crush-pad","title":"Free Form Blanc de Blanc 2019, Okanagan Crush Pad","description":"\u003cp\u003eWith time and vine maturity, GVR will become the benchmark for Okanagan sparkling. Grapes were hand harvested 7th of October 2019, WB pressed, free run to egg for fermentation and then tirage bottled 22nd of January 2020. \u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"S1PPyQ\"\u003e100% chardonnay grapes were fermented and aged in the traditional method in a concrete egg. Disgorged after 42 months with zero dosage this single vineyard gem exhibits tropical notes with citrus and grapefruit overtones intermingled with toasty brioche. The palate displays flavors of lemon curd, green apple and a hint of fresh pastry. The wine is beautifully balanced with a delicate mousse and very fine acidity framing a long and sumptuous finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"S1PPyQ\"\u003eBC VQA\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan class=\"S1PPyQ\"\u003eCertified Organic \u0026amp; Vegan\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"S1PPyQ\"\u003e\u003cstrong\u003eBrix:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e20.3 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003epH:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e3.01 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eTA:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e8.1 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eRS:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e4.7 |\u003cspan\u003e \u003c\/span\u003e\u003cstrong\u003eAlc:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e12%\u003c\/span\u003e\u003c\/p\u003e","brand":"Okanagan Crush Pad","offers":[{"title":"Default Title","offer_id":46302696177876,"sku":"1991WINOKA","price":50.84,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/test-product-no-vendor.webp?v=1748108572"},{"product_id":"paradise-bubbles-vasanti-estate-winery","title":"Paradise Bubbles 2025, Vasanti Estate Winery","description":"\u003cp\u003eCelebrate with the 2023 Paradise Bubbles from Vasanti Estate Winery. This limited-edition Frizzante-style sparkling wine, made from Pinot Gris from the Paradise Block, offers a lively and fruity effervescence in every glass. With just 287 cases available, it’s the perfect choice for making any moment memorable. Cheers to the finer moments in life!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Lemon zest, Lime, Green Apple, Pear\u003cbr style=\"box-sizing: border-box;\"\u003e\u003cstrong\u003ePalate\u003c\/strong\u003e:Lime rind, Lemon, Green Apple, Wet Stone\u003cbr style=\"box-sizing: border-box;\"\u003e\u003cstrong\u003eSweetness:\u003c\/strong\u003e Dry\u003cbr style=\"box-sizing: border-box;\"\u003e\u003cstrong\u003eAcidity: \u003c\/strong\u003eHigh\u003cbr style=\"box-sizing: border-box;\"\u003e\u003cstrong\u003eBody:\u003c\/strong\u003e Light\u003cbr style=\"box-sizing: border-box;\"\u003e\u003cstrong\u003eMousse: \u003c\/strong\u003eDelicate\u003cbr style=\"box-sizing: border-box;\"\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Medium-Long\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing Recommendations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eServing Temperature: 8-10C \/ 49-55F\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing Recommendations\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCeviche with a Lime Wedge\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWinemaking Notes:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFermented and aged in Stainless Steel\u003c\/li\u003e\n\u003cli\u003eFrizzante-style wine with 2.5 bars of pressure during bottling via the forced carbonation method.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vasanti Estate Winery","offers":[{"title":"Default Title","offer_id":46408828911828,"sku":"3625WINVAS","price":30.7,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/paradise-bubbles-2023-vasanti-estate-winery.webp?v=1750527673"},{"product_id":"charmat-rosewood-estates-winery","title":"Charmat, Rosewood Estates Winery","description":"\u003cp\u003e\u003cspan\u003eWelcoming back our much beloved Charmat. \u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThis non-vintage (NV) Charmat-method sparkling wine project was first envisioned at the start of 2016 harvest. Our goal was to explore the effects of extended maturation in bulk (rather than in bottle), as well as the impact of blending multiple vintages on the base for our sparkling wine library. Small volumes of base wine were produced from each harvest between 2016 and 2024, aged individually in neutral French oak, and only minimally topped and tasted over time. The final blend undergoes secondary fermentation in tank, using the Cuvée Close (Charmat) method, to produce its fine bubbles.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e86% Chardonnay, 14% Pinot Noir.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e\u003cspan\u003e 12.0\u003c\/span\u003e\u003cspan\u003e%\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e\u003cspan\u003e 5.5 g\/L\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003eTA:\u003c\/strong\u003e\u003cspan\u003e 6.0\u003c\/span\u003e\u003cspan\u003e g\/L\u003c\/span\u003e\u003cbr\u003e\u003cstrong\u003epH:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e3.4\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eLabel art by Andrea Smith.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e⭐️Tasting notes by Leah Spooner (Leah’s Favorite)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGeographical Indication:\u003c\/strong\u003e Niagara (Ontario)\u003cbr\u003e\u003cstrong\u003eVarietal:\u003c\/strong\u003e 61% Chardonnay; 24% Cabernet Sauvignon; 15% Cabernet Franc\u003cbr\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 12.5% ABV\u003cbr\u003e\u003cstrong\u003eResidual Sugar:\u003c\/strong\u003e 11.4 g\/L (Brut Sur Nature)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStyle Snapshot: \u003c\/strong\u003eA savoury, cool-climate sparkling wine crafted using the solera method — layered, creamy, and mineral with delicate mousse. High natural acidity balanced by subtle sweetness makes this wine a perfect contrast for both rich and subtly sweet dishes.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAppearance:\u003c\/strong\u003e Golden yellow with a soft, persistent mousse.\u003cbr\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Pear drop, golden apple — fresh and lightly candied.\u003cbr\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e Biscuit, lemon candy, and honey. Creamy with a mineral edge and elegant texture.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eQuality Score:\u003c\/strong\u003e 94 – Serve well chilled (6–8 °C). Enjoy now through 2026 as complexity continues to evolve. No decanting needed.\u003cbr\u003e\u003cstrong\u003eServing Temperature:\u003c\/strong\u003e 6–8 °C in a flute or tulip-shaped glass to preserve mousse and aromatics.\u003cbr\u003e\u003cstrong\u003eDrinking Window:\u003c\/strong\u003e Now through 2026 for evolving savoury depth.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFood Pairings: \u003c\/strong\u003eWarm bacon-wrapped dates with blue cheese, triple-cream Brie, \u003cbr\u003ebuttermilk fried chicken with honey-lime drizzle, creamy leek \u0026amp; potato croquette with herb aioli, honey lavender financier\u003c\/p\u003e","brand":"Rosewood Estates Winery","offers":[{"title":"Default Title","offer_id":46681138725076,"sku":"1312WINROS","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/nv-charmat-rosewood-estates-winery.webp?v=1755107237"},{"product_id":"divergence-viognier-2021-collab-wine-beverage","title":"Divergence Viognier 2021, Collab Wine \u0026 Beverage","description":"\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_2  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eSENSORY PROFILE\u003c\/h3\u003e\n\u003cp\u003ePale gold in colour, the wine shows notable viscosity in the glass. Aromas of canned peaches and pears, wildflower honey, subtle spices, and a chalky\/stony aroma fill the glass. The palate is full and rich, with a creamy texture and slight sweetness balanced by moderate acidity and a warm finish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_3  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eFOOD PAIRINGS\u003c\/h3\u003e\n\u003cp\u003eThis wine pairs well with savoury poultry and fish dishes, vegetables such as squash and turnip, or a moderately spiced Pad Thai.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_4  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eCELLARING POTENTIAL\u003c\/h3\u003e\n\u003cp\u003eThis wine is approachable on release and will be showing best in 3-5 years. The wine will improve and gain complexity with time in bottle until at least 2030.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_5  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eVINTAGE\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage started with relatively good vine and bud health from a small crop and mild winter. Summer temperatures were among the hottest on record and conditions were optimal for flowering and fruit set.\u003cbr\u003eIn August, what appeared to be an early and ripe vintage stalled due to drought. This was followed by record rains in September and October resulting in a rapid increase in cluster weight and dilution of berry contents.\u003cbr\u003eWhere harvest was able to be delayed until adequate ripening, most varieties are showing good fruit character early with delicate aromatic white varieties and fruit driven red varieties.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":47642732921044,"sku":"312WINCOL","price":35.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/divergence-viognier-2021-collab-wine-beverage.webp?v=1773337754"},{"product_id":"divergence-mv-brut-one-collab-wine-beverage","title":"Divergence MV Brut One, Collab Wine \u0026 Beverage","description":"\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_2  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_1  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eSENSORY PROFILE\u003c\/h3\u003e\n\u003cp\u003ePale lemon in colour, the wine pours with a substantial mousse and retains persistent bubbles in the glass. It has aromas of MacIntosh and Granny Smith apples, lemon, and toasted bread. The palate is refreshing and creamy, with red apple skin, pear, brioche, and nutty notes. The finish is clean and long.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_2  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eFOOD PAIRINGS\u003c\/h3\u003e\n\u003cp\u003ePerfectly suited as an aperitif, this wine will also accompany a variety of charcuterie meats and cheeses and pastry based appetizers. It would also be a great accompaniment to dishes with creamy sauces, although its delicate aromas are easily overpowered by foods with stronger seasonings.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_3  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eCELLARING POTENTIAL\u003c\/h3\u003e\n\u003cp\u003eThis wine is ready to drink on release and will be showing best from 2025-2029.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"et_pb_module et_pb_text et_pb_text_4  et_pb_text_align_left et_pb_bg_layout_light\"\u003e\n\u003cdiv class=\"et_pb_text_inner\"\u003e\n\u003ch3\u003eVINTAGE\u003c\/h3\u003e\n\u003cp\u003eThe 2021 vintage started with relatively good vine and bud health from a small crop and mild winter. Summer temperatures were among the hottest on record and conditions were optimal for flowering and fruit set.\u003c\/p\u003e\n\u003cp\u003eIn August, what appeared to be an early and ripe vintage stalled due to drought. This was followed by record rains in September and October resulting in a rapid increase in cluster weight and dilution of berry contents.\u003c\/p\u003e\n\u003cp\u003eWhere harvest was able to be delayed until adequate ripening, most varieties are showing good fruit character early with delicate aromatic white varieties and fruit driven red varieties.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":47642809008340,"sku":"6065WINCOL","price":33.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/divergence-mv-brut-one-collab-wine-beverage.webp?v=1773337807"},{"product_id":"traditional-method-sparkling-2019-leaning-post-wines","title":"Traditional Method Sparkling 2019, Leaning Post Wines","description":"\u003cp\u003e\u003cspan\u003eThis 100% Chardonnay sparkling wine comes from a beautiful old vines (40+ years old) block on the Beamsville Bench. The base wine was fermented and aged on lees in barrel for 6 months. Made using the traditional method, the second fermentation happened in bottle followed by aging on lees for 42 months! It was disgorged on September 7th, 2023 with a 6 g\/L dosage added.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes:\u003cimg\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eImagine dipping a freshly baked lemon\/herb croissant into a cloud and you have some idea of how this wine tastes!\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eExtensive lees aging has brought toasty\/biscuity, lemon-curd and crème-fraiche to the fore, however orange-zest, green-apple and light floral aromas do eventually appear.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePalate:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eThe palate echoes the nose with delicious notes of cherry, beetroot, and earthy notes. Made in a style that is slightly more approachable than our single-vineyard Pinots, it still shows incredible depth and complexity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eA rich, creamy, and round palate with a very fine mousse leads to fresh-baked bread, vanilla-cream, preserved lemon, roasted almond and unicorn-dust. The ripeness and fullness of the palate is cut through with monumental acidity and balance, and the ever-present minerality and flintiness of old vines.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePairing:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eEnjoy now or allow it to age gracefully over the next 10+ years. Drink with fresh Malpeque oysters, hazelnut crusted halibut, and soft white cheeses.\u003c\/p\u003e","brand":"Leaning Post Wines","offers":[{"title":"Default Title","offer_id":47657928491220,"sku":"WINLEA6850","price":58.2,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/traditional-method-sparkling-2019-leaning-post-wines.webp?v=1773769473"},{"product_id":"stratus-field-blend-ancestral-2024-stratus-vineyards","title":"Stratus \"Field Blend\" Ancestral 2024, Stratus Vineyards","description":"\u003cp\u003eVQA Niagara-on-the-Lake \u003cbr\u003eRiesling, Chardonnay, Sauvignon Blanc, Sémillon\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Note:\u003c\/strong\u003e \u003cbr\u003e\u003cspan style=\"font-family: Avenir-Book; font-size: 16px; background-color: #ffffff;\"\u003eMade using the ancestral method—the oldest known technique for producing sparkling wine—its fermentation finishes in the bottle without disgorgement, resulting in an intriguing hazy appearance. On the nose, vibrant tropical fruit aromas mingle with notes of lemon curd, vanilla, and a touch of fresh cream. The effervescence is refreshing, with a fine mousse that imparts a delicate creaminess on the palate.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVintage Report:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe growing season in Niagara started with a mild winter and no spring frost events, with no significant vine damage reported. Spring was warmer than usual, prompting some growers to report an early start to the season, up to a week ahead of normal. Niagara’s summer was marked by above-average temperatures, with warm days and warmer-than-usual evenings. The region experienced a reduced diurnal temperature range, but this resulted in intense flavours and colour development in the grapes. Veraison occurred up to five days earlier than usual for some varieties. The harvest season was favorable, with warm September temperatures and some humidity linked to extreme weather events. Despite some disease risk, especially for white varieties, growers who waited for their red varieties saw exceptional ripeness and good acid balance, reminiscent of the excellent 2020 vintage.\u003c\/p\u003e","brand":"Stratus Vineyards","offers":[{"title":"Default Title","offer_id":47671882219732,"sku":"WINSTR6900","price":36.36,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/67ad12d8b0a8e7582e689fbd_2024-stratus-field-blend-ancestral-white-3000px-2-_1782310750793.webp?v=1782754927"},{"product_id":"eclipse-2022-moon-curser-vineyards-1","title":"Eclipse 2022, Moon Curser Vineyards","description":"\u003cp\u003e\u003cspan\u003eSparkling Roussanne Marsanne blend. Traditional Method. Need we say more?\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTasting Notes: \u003c\/strong\u003eThis 2022 Eclipse is a sparkling Roussanne and Marsanne blend made in the Traditional Method. This unique blend has a beautiful pale lemon colour in the glass. The nose hints at the development of complex notes of toasted bread, lemon rind, gala apple and marzipan. On the palate, this medium-bodied dry (Brut) sparkling wine displays a bright, balanced structure, a creamy and rich mousse, and a flavourful palate of fresh minerality, gooseberry, hibiscus and almond notes. The finish is long-lasting and lingers on the palate. This is a wine that can either be enjoyed purely on its own, or with a wide array of different foods: from fresh oysters with lemon, chorizo butter scallops, your favourite charcuterie board, or freshly-made sushi of your choice. Sparkling wine has typically been seen as only a celebration wine, but we encourage you to enjoy this wine and find something to celebrate every day. However, we do expect this wine to continue developing very nicely in bottle through to 2032.\u003c\/p\u003e","brand":"Moon Curser Vineyards","offers":[{"title":"Default Title","offer_id":47930063683796,"sku":"4629WINMOO","price":39.54,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/eclipse-2022-moon-curser-vineyards_e4f28449.webp?v=1778780426"},{"product_id":"grande-cuvee-blanc-de-noir-13th-street-winery","title":"Grande Cuvée Blanc de Noir 2018, 13th Street Winery","description":"\u003cp\u003eWINEMAKING NOTES Produced only in exceptional vintages, our Grande Cuvee is 100% Pinot Noir sourced from our Whitty Vineyard in Creek Shores. After careful manual harvest, whole bunches of Pinot Noir are put into the press, where the free-run juice is separated and blended with the first gentle press to extract juice without colour or phenolics. After primary fermentation, the wine was then prepared and bottled for secondary fermentation. The wine was aged on lees for a minimum of 72 months, during which the bubbles became smaller and more compact, and autolysis, or the development of toast and bread character, took place. After disgorging, winemaker Jean-Pierre Colas felt the wine was in perfect balance so decided to not add any sugar to the dosage resulting in a classically dry sparkling wine in the zero dosage style. This wine was not exposed to oak and did not undergo malolactic fermentation. VINTAGE NOTES The winter of 2017\/2018 was again mild, with an especially warm February, but a cool April with some snow and ice pushed bud-burst back for an average start to the growing season. Once the summer finally started, it was hot and humid, with prolonged periods of extreme heat. Luckily rain started in September, perfect to refresh grapes destined for early picking such as Chardonnay, Pinot Noir and Gamay for sparkling and Pinot Gris and Chardonnay for whites. Unfortunately, the rain did not stop and there was some pressure to pick late ripening whites and early ripening reds before disease set in. Gamay, Pinot Noir, Riesling and Merlot had to be sorted in the vineyard and again on sorting tables in the winery to ensure only pristine bunches were kept. The rain finally subsided in late October so late-ripening varieties such as Cabernet Franc and Sauvignon were harvested in pristine condition. Overall yields were low with intense ripeness in most varieties. Early picked whites are crisp and full of flavour while later picked reds are full-bodied with ripe tannins. Wines will be drinking well on release or can cellar for the medium term.\u003c\/p\u003e","brand":"13th Street Winery","offers":[{"title":"Default Title","offer_id":48365387612372,"sku":"3858WINTHS","price":79.24,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/grande-cuvee-blanc-de-noir-2018-13th-street-winery.webp?v=1785174631"},{"product_id":"rose-brut-13th-street-winery","title":"Rose Brut, 13th Street Winery","description":"\u003cp\u003eSERVING SUGGESTIONS This wine is a perfect aperitif and will pair nicely with fresh-shucked oysters, sushi and composed salads. Serve chilled at 5-8° C.  \u003c\/p\u003e","brand":"13th Street Winery","offers":[{"title":"Default Title","offer_id":48365387907284,"sku":"3482WINTHS","price":30.65,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/rose-brut-nv-13th-street-winery_65f6aeff.webp?v=1785260434"},{"product_id":"haywire-grand-cuvee-okanagan-crush-pad","title":"Haywire Grand Cuvée 2014, Okanagan Crush Pad","description":"\u003cp\u003ePinot Noir and Chardonnay grapes were harvested in late September from two uniquely different sites. Fermented in stainless steel tanks, before bottling in December 2014. Disgorged January 2015 with zero dosage.This is a bold, austere bubble; crisp and fresh, with citrus and toasty notes and a texture of light effervescence.\nBrix\n19 |\npH\n3.17 |\nTA\n9.0 |\nRS\n0.0 |\nAlc\n12.0%\nCertified Vegan\u003c\/p\u003e","brand":"Okanagan Crush Pad","offers":[{"title":"Default Title","offer_id":48402958155988,"sku":"124308-14","price":56.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/haywire-grand-cuvee-2014-okanagan-crush-pad.webp?v=1786211384"},{"product_id":"garnet-valley-ranch-traditional-method-sparkling-okanagan-crush-pad","title":"Garnet Valley Ranch Traditional Method Sparkling 2016, Okanagan Crush Pad","description":"\u003cp\u003eGarnet Valley Ranch is our little piece of paradise. To date, the wines that have been grown show textbook physiological ripeness that needs no manipulation or interference. With sparkling wine at the forefront of our minds, Garnet Valley Ranch is primarily planted with chardonnay and pinot noir. 72 months ago, we put our traditional method wine to rest and age. It is a blend of the two varieties, each playing a key role in the aromatics and flavours. Classical fruit-driven aromatics of red berries from pinot noir intertwined with mouth-watering acidity and a sumptuous body from chardonnay alongside the Okanagan’s hallmark savoury edge deliver a very special wine for any occasion.\npH\n2.93 |\nTA\n9.1 |\nRS\n0.0 |\nAlc\n12.0%\nCertified Organic \u0026amp; Vegan\u003c\/p\u003e","brand":"Okanagan Crush Pad","offers":[{"title":"Default Title","offer_id":48402958221524,"sku":"291164","price":50.84,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/garnet-valley-ranch-traditional-method-sparkling-2016-okanagan-crush-pad.webp?v=1786211388"},{"product_id":"haywire-baby-bub-okanagan-crush-pad","title":"Haywire Baby Bub, Okanagan Crush Pad","description":"\u003cp\u003eA fresh and expressive blend with Chardonnay at its core and a drop of Pinot Noir for colour. This wine was fermented in concrete, stainless steel and large barrels for complexity and palate enhancement while retaining freshness. Aged en tirage for 20 months, this 100% Okanagan-grown sparkling wine has developed an exquisitely delicate and finely integrated mousse. Light and fresh, this wine is extremely fruit-forward and perfect for any occasion. A bright bouquet of strawberry, raspberry and white peach with a chalky minerality leads into a crisp, dry palate showcasing sun-kissed Okanagan apple, candied rhubarb and pink lemonade. A mouthwatering lemon-lime finish balances perfectly with the subtle bubbles. Serve anywhere, anytime—well chilled.\u003c\/p\u003e","brand":"Okanagan Crush Pad","offers":[{"title":"Default Title","offer_id":48402958844116,"sku":"394742","price":22.59,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/haywire-baby-bub-nv-okanagan-crush-pad.webp?v=1786211427"},{"product_id":"stonebridge-blanc-de-blanc-lailey-winery","title":"Stonebridge Blanc de Blanc 2021, Lailey Winery","description":"\u003cp\u003eCrafted from 100% Chardonnay, grown on our prized Stonebridge vineyard in 2021 (on of Niagara's finest years for sparkling ever), this wine was hand-harvested on September 20, 2021. Primary fermentation took place in stainless steel, followed by secondary fermentation in bottles and 39 months of aging on its lees. No dosage was added, making it a Brut Nature, allowing its crisp structure to carry only a faint touch of natural sweetness. Vegan Friendly. Appellation: VQA Four Mile Creek Alcohol: 12% Cases Produced: 53\u003c\/p\u003e","brand":"Lailey Winery","offers":[{"title":"Default Title","offer_id":48402960089300,"sku":"9274958151896","price":54.44,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/stonebridge-blanc-de-blanc-2021-lailey-winery.webp?v=1786211505"},{"product_id":"stonebridge-brut-rose-traditional-method-lailey-winery","title":"Stonebridge Brut Rose Traditional Method 2021, Lailey Winery","description":"\u003cp\u003eThe 2021 Stonebridge Brut Rosé is made in the traditional method and is primarily Chardonnay, but gets its pale salmon colour from a small addition of Lailey estate Zweigelt blended prior to secondary fermentation. Only 83 cases of this wine were disgorged in February 2023 after over a year on its lees. Vegan Friendly. Appellation: VQA Niagara on the Lake Alcohol: 12.5 % Cases Produced: 83\u003c\/p\u003e","brand":"Lailey Winery","offers":[{"title":"Default Title","offer_id":48402960908500,"sku":"8111500755160","price":54.44,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/stonebridge-brut-rose-traditional-method-2021-lailey-winery.webp?v=1786211822"},{"product_id":"balance-brut-sparkling-niagara-college-teaching-winery","title":"Balance Brut Sparkling, Niagara College Teaching Winery","description":"\u003cp\u003eApple \u0026amp; Peach | Toasted Hazelnut | Fine Mousse Description\nThis traditional method sparkling wine spent 4 years ageing in bottle, and is made from high-quality, hand-picked, bunch-sorted Chardonnay and Pinot Noir grapes from the 2019 vintage. It celebrates the balance of knowledge, passion and creativity of the winemaker, professors, and students who all pursue excellence in the field of winemaking and viticulture at Niagara College.\u003c\/p\u003e","brand":"Niagara College Teaching Winery","offers":[{"title":"Default Title","offer_id":48402963890388,"sku":"WSP00NVBRUTXBALA-VQA-18-2110","price":41.53,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/balance-brut-sparkling-nv-niagara-college-teaching-winery.webp?v=1786211631"},{"product_id":"commencement-brut-niagara-college-teaching-winery","title":"Commencement Brut, Niagara College Teaching Winery","description":"\u003cp\u003ePale Lemon | Mandarin \u0026amp; Citrus | Persistent Bubbles Description\/Winemaker's Notes\nA blend of Vidal, Chardonnay and Riesling, vinified in the Charmat method. Aged on lees in tank and bottled under pressure to create a fresh, fruit forward bubbly.\u003c\/p\u003e","brand":"Niagara College Teaching Winery","offers":[{"title":"Default Title","offer_id":48402963923156,"sku":"WSPNVCOMMEBRUTTVQA-25-2502","price":30.23,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/nv-commencement-brut-nv-niagara-college-teaching-winery.webp?v=1786211635"},{"product_id":"brut-ravine-vineyard-estate-winery","title":"Brut, Ravine Vineyard Estate Winery","description":"\u003cp\u003eProduced in the traditional method using early-picked Chardonnay and Pinot Noir from the 2020 vintage, this Ravine Brut captures freshness, precision and elegance. Four years of ageing on lees builds a fine mousse and subtle mid-palate creaminess, while bright acidity keeps the wine clean and refreshing. Flavours of brioche, citrus and crisp apple are layered with gentle honey and mineral notes, finishing precise and beautifully balanced.\u003c\/p\u003e","brand":"Ravine Vineyard Estate Winery","offers":[{"title":"Default Title","offer_id":48437382152404,"sku":"NVRavineBrut25","price":51.05,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/brut-ravine-vineyard-estate-winery_86b4dd98.webp?v=1786210923"},{"product_id":"charmat-ravine-vineyard-estate-winery","title":"Charmat, Ravine Vineyard Estate Winery","description":"\u003cp\u003eThis Charmat-method sparkling white is fresh, bright and easy-drinking. Dry and crisp in style, it offers flavours of orchard fruit and citrus layered with soft notes of peach, honey and clementine. Fine bubbles and refreshing acidity lead to a clean finish, while subtle aromas of honey, crusty bread and lemon add depth and charm.\u003c\/p\u003e","brand":"Ravine Vineyard Estate Winery","offers":[{"title":"Default Title","offer_id":48437382185172,"sku":"629114007004","price":30.71,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/charmat-ravine-vineyard-estate-winery.webp?v=1786124986"},{"product_id":"sand-gravel-charmat-ravine-vineyard-estate-winery","title":"Sand \u0026 Gravel Charmat, Ravine Vineyard Estate Winery","description":"\u003cp\u003eThis sparkling white wine is crafted from 100% Riesling sourced from Four Mile Creek Farm. Made in a fresh, dry and balanced style, it showcases crisp apple, zesty lemon and ripe peach on the palate. Fine, persistent bubbles lend a smooth, refreshing texture, leading to a clean, citrus-driven finish that lingers with elegance.\u003c\/p\u003e","brand":"Ravine Vineyard Estate Winery","offers":[{"title":"Default Title","offer_id":48437382250708,"sku":"629114007301","price":28.45,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/sand-gravel-charmat-ravine-vineyard-estate-winery.webp?v=1786124995"},{"product_id":"twenty-mile-bench-blanc-de-blancs-redstone-winery","title":"Twenty Mile Bench Blanc de Blancs 2020, Redstone Winery","description":"\u003cp\u003eOur traditional method sparkling was crafted from 100% hand-harvested Chardonnay. This wine was aged on lees for 5 years and displays layered notes of apple tart, Biscoff, and meadow grass.\u003c\/p\u003e","brand":"Redstone Winery","offers":[{"title":"Default Title","offer_id":48437404041428,"sku":"20BDB","price":39.15,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/twenty-mile-bench-blanc-de-blancs-2020-redstone-winery.webp?v=1786125197"},{"product_id":"cabernet-franc-sparkling-rose-redstone-winery","title":"Cabernet Franc Sparkling Rosé 2023, Redstone Winery","description":"\u003cp\u003eThis traditional method Sparkling Rosé spent 10 months on the lees. Made from 100% Cabernet Franc, this wine has notes of blood orange, strawberry and lime zest.\u003c\/p\u003e","brand":"Redstone Winery","offers":[{"title":"Default Title","offer_id":48437404106964,"sku":"23CFSPRose","price":31.15,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/cabernet-franc-sparkling-rose-2023-redstone-winery.webp?v=1786125206"},{"product_id":"evolve-blanc-de-noirs-time-family-of-wines","title":"Evolve Blanc de Noirs 2021, TIME Family of Wines","description":"\u003cp\u003eCrafted exclusively from hand-selected grapes grown on the renowned Naramata Bench, this sparkling wine is a true expression of both place and craftsmanship. The fruit was meticulously sorted and whole-cluster pressed to preserve its purity, elegance, and delicate aromatics. Fruit from two unique vineyard lots was fermented separately.\u003c\/p\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":48437415346388,"sku":"663383","price":62.34,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/evolve-blanc-de-noirs-2021-time-family-of-wines.webp?v=1786125030"},{"product_id":"evolve-brut-libre-time-family-of-wines","title":"Evolve Brut Libre 2017, TIME Family of Wines","description":"\u003cp\u003eNestled on the same latitude as the famed Champagne region, Evolve Sparkling House proudly honours this shared geography with a focus on the art of traditional-method sparkling wine. Yet in true Okanagan spirit, our Brut Libre takes that heritage and lets it breathe a little. “Libre,” meaning free, reflects a gentle rebellion, respecting the craft while charting its own course.\u003c\/p\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":48437415411924,"sku":"773369","price":45.39,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/evolve-brut-libre-2017-time-family-of-wines.webp?v=1786125034"},{"product_id":"evolve-brut-nature-time-family-of-wines","title":"Evolve Brut Nature 2018, TIME Family of Wines","description":"\u003cp\u003eThis exceptional sparkling wine, crafted using the traditional method, is a pristine example of Brut Nature — an expression of true purity with no added dosage, revealing a fresh and crisp character. Careful vineyard and grape selection ensure that only the finest fruit is used, allowing the wine to be finished without added sugar.\u003c\/p\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":48437417836756,"sku":"324999","price":60.08,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/evolve-brut-nature-2018-time-family-of-wines.webp?v=1786125039"},{"product_id":"evolve-brut-premiere-time-family-of-wines","title":"Evolve Brut Premiere 2020, TIME Family of Wines","description":"\u003cp\u003eCrafted using the revered traditional method, this sparkling wine is a harmonious blend of 67% Chardonnay and 33% Pinot Noir. The Chardonnay undergoes an extensive lees stirring regimen, enriching its complexity and imparting a luxurious creamy texture. Following fermentation, the blend is aged for over 3 years on its lees in the bottle.\u003c\/p\u003e","brand":"TIME Family of Wines","offers":[{"title":"Default Title","offer_id":48437417902292,"sku":"267281","price":45.39,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/evolve-brut-premiere-2020-time-family-of-wines_5af9f23f.webp?v=1786210936"},{"product_id":"spark-tawse-25th-anniversary-tawse-winery","title":"SPARK Tawse 25th Anniversary, Tawse Winery","description":"\u003cp\u003eLimited Quantity Release! Winemaker's Note:\u003cbr\u003eIn honour of our 25th anniversary, we've crafted this traditional method sparkling with zero dosage resulting in an extra brut sparkling. This very special sparkling is a blend of 85% Pinot Noir from 2011 and 15% Chardonnay from 2013.\u003cbr\u003eTasting Notes:\u003cbr\u003eThe nose of this wine is delicate with notes of brioche, apple blossom and Asian Pear. The palate has expressive notes of marzipan and baked apple with a tart and crisp finish.\u003c\/p\u003e","brand":"Tawse Winery","offers":[{"title":"Default Title","offer_id":48547301753044,"sku":"NVSP25","price":50.15,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/spark-tawse-25th-anniversary-tawse-winery.webp?v=1787766751"},{"product_id":"divergence-wines-brut-nature-collab-wine-and-beverage","title":"Divergence Wines Brut Nature 2020, Collab Wine And Beverage","description":"\u003cp\u003eOne of the first Divergence wines to be produced, we can finally share the first sparkling wine release with you! Pinot Noir and Chardonnay from the Hughes Vineyard come together to produce a complex and rich sparkling wine. The ripeness of the vintage allows this wine to be finished fully dry without overpowering acidity. Aged for 6 months on primary lees and a further 17 months in bottle following secondary fermentation, this wine was disgorged in September of 2022 with no sugar dosage; the same wine was used to top the bottles. Only 600 bottles produced.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":48564854227156,"sku":"DIV20BN","price":40.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/divergence-wines-brut-nature-2020-collab-wine-and-beverage.webp?v=1787852581"},{"product_id":"divergence-wines-chardonnay-brut-collab-wine-and-beverage","title":"Divergence Wines Chardonnay Brut 2022, Collab Wine And Beverage","description":"\u003cp\u003eA Blanc de Blancs by any other name, this wine seemed worthy of varietal characterization as it exudes Chardonnay much more than the neutrality that is sought in most sparkling base wines. This is a wine of balance, from harvest date in an unusual vintage, to blending barrel and tank fermentation, malolactic and no malolactic conversion in the different vessels, and finally the balance of toasty autolytic character with tropical fruits after 3 years aging on lees.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":48564882407636,"sku":"DIV22CHBRUT","price":39.95,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/divergence-wines-chardonnay-brut-2022-collab-wine-and-beverage.webp?v=1787852586"},{"product_id":"supersonic-trail-estate-winery","title":"Supersonic 2025, Trail Estate Winery","description":"\u003cp\u003eMade from a grape which was once the backbone of the Ontario wine industry. Grown by the Lippsitt family on a 130-year-old farm on heavy clay soils. Hand harvested Concord grapes were pressed on a very long press cycle with lots of rotation to naturally extract juice from these hard-to-press grapes. The wine was fermented naturally to dryness and allowed to settle at a cold temperature to aid in stability. Bottled with an addition of juice to reach a desired pressure of 2 bar. A very light version of supersonic as this wine was bottled with lower pressure. Bottled into lighter-weight glass to cut down it’s carbon footprint. Red in colour with high acid and light bubbles. The unmistakable aromatics run rampant through the wine. Candied, generous aromatics, but light on it’s feet, finishing tart and precise. Unmistakably Canadian with a touch of finesse from the winemaking team. Over the Spring of 2026, this wine will become drier as the bubbles build. Juicy, tart nostalgia! Wild-ferment. Unfiltered. Unsulphured. Cases Produced: 84 Grower: Cory \u0026amp; Beverly Lipsitt Harvested: September 31, 2025 Yields: Approx. 3 Tonnes\/Acre Brix: 13.5 RS: 2g\/L Alcohol: 7.8%\u003c\/p\u003e","brand":"Trail Estate Winery","offers":[{"title":"Default Title","offer_id":48581690360020,"sku":"10328640651428","price":32.97,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/supersonic-2025-trail-estate-winery.webp?v=1788111757"},{"product_id":"traditional-method-pinot-noir-sparkling-trail-estate-winery","title":"Traditional Method Pinot Noir — Sparkling (Disg. 3) 2017, Trail Estate Winery","description":"\u003cp\u003eThis wine is released annually — each year adding a year of aging. The current release was aged about 8 years on lees and was disgorged in December 2025. The following reviews are for the 1st and 2nd disgorgements. 94 PTS — David Lawrason “This is a very fine, detailed traditional method Pinot Noir rose pouring medium deep salmon pink. It has a lovely forthright, detailed nose of Pinot strawberry\/cherry, light toast, hay and minerality. It is ‘zero doasge’ therefore very dry, but shows great balance. Very firm without being austere, with great minerality throughout. Great balance, focus and length. Congratulations to winemaker Mackenzie Brisbois. Tasted November 2023. 94 PTS — Michael Godel “ Here flies from the glass a sparkling gambit that has to be winemaker Mackenzie Brisbois’ most conventional wine. Just Pinot Noir and from an inverted vintage that gets better and better with time. A 2017 of wildly fantastical aromas and gravitas that make every aspect, component and iterated moment shine. This is a scintillant of excitation that delivers succulence we richly desire from Ontario sparkling wine. The mix of heady perfume, intensity of palate raciness and texture sliding into structure is truly something. If you are not put into an absolute tizzy and hypnotized by this fizz you may not be paying attention. Drink 2023-2028. Tasted November 2023. 93 PTS — Rick VanSickle “This s pectacular 100% estate Pinot Noir now has 72 months of lees aging with zero dosage. It has such an interesting and enticing nose of fresh red berries, warm bread\/biscuit, toasty brioche, spice, and toasty almonds. It has an elegant, persistent bead in the glass with tart forest berries, cran-cherries, citrus, brioche, toasty\/nutty notes, spice and a lifted, bright finish. Beautiful sparkling wine and just getting better with each disgorgement . Tasted April 2025. Hand harvested fruit was pressed and cold settled before fermentation. This is one of the only wines we have inoculated and filtered to try our hand at making a classic traditional method wine. Bottled for a secondary fermentation in the summer of 2018. Disgorged December of 2025 with zero dosage.Eight+ years on lees! Beautiful light apricot hues define this wine. Notes of brioche, pomegranate, nutmeg spice and peach are accentuated by elegant floral undertones. On the palate the wine is complex, with toasty, nutty notes and citrus zest wrapped around a frame of lively acidity. Subtle, deceptively complex, crisp and delicious! This wine will be disgorged and released in stages over the next couple years! Cases Produced: ~125 Tranche 1: 40 cases disgorged 10\/23 Tranche 2: 40 cases disgorged 10\/24 Tranche 3: 40 cases disgorged 12\/25 Grower: Trail Estate Winery Harvested: October 12, 2017 Yields: Approx. 1 Tonnes\/Acre Brix: 16.4 RS: \u0026lt;3g\/L Alcohol: 9.5\u003c\/p\u003e","brand":"Trail Estate Winery","offers":[{"title":"Default Title","offer_id":48581690654932,"sku":"10322081611940","price":77.04,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/traditional-method-pinot-noir-sparkling-disg_-3-2017-trail-estate-winery.webp?v=1788111762"},{"product_id":"battersea-viveaux-collab-wine-and-beverage","title":"Battersea Viveaux 2024, Collab Wine And Beverage","description":"\u003cp\u003eBubbly, bright, and lush. Viveaux - inspired by vivre (to live). A Charmat Method Sparkling Wine made with a field blend of grapes from here in Niagara. This wine includes Auxerrois, Pinot Meunier, Viognier, Gruner Veltliner, Chenin Blanc, Pinot Blanc, Savagnin. This wine bursts with vibrant aromas of ripe stone fruit, delicate white flowers, and a hint of citrus zest. On the palate, orchard fruit flavours, balanced by a crisp, dry profile and a creamy, lingering finish.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":48602719518932,"sku":"10701440417985","price":20.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/battersea-viveaux-2024-collab-wine-and-beverage.webp?v=1788284838"},{"product_id":"divergence-wines-sauvignon-blanc-brut-collab-wine-and-beverage","title":"Divergence Wines Sauvignon Blanc Brut 2022, Collab Wine And Beverage","description":"\u003cp\u003eThis Sauvignon Blanc traditional method sparkling wine was created to capture delicious Niagara Sauvignon Blanc in a bubbly expression. Hand-picked grapes from the Hanck Vineyard were whole cluster pressed, and following primary fermentation the base wine was blended with a portion from the Lizak vineyard for aromatic complexity. Tirage took place the following spring, after which the wine aged on lees for 12 months before disgorging.\u003c\/p\u003e","brand":"Collab Wine And Beverage","offers":[{"title":"Default Title","offer_id":48602733052116,"sku":"DIVSBSPK","price":20.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0737\/1381\/1668\/files\/divergence-wines-sauvignon-blanc-brut-2022-collab-wine-and-beverage.webp?v=1788284862"},{"product_id":"divergence-wines-rose-brut-collab-wine-and-beverage","title":"Divergence Wines Rosé Brut 2021, Collab Wine And Beverage","description":"\u003cp\u003eThis single vineyard 100% Pinot Noir Rose sparkling is a beautiful expression of the grape variety and site. 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