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Pinot Noir, 2018

Shipped and sold by Kalala Organic Estate Winery

2018 Okanagan Valley 750 mL, 13.8% ALC/VOL

Availability: In stock

Pinot Noir

Critic's Rating89 pts


Aromas of vanilla, clove, licorice, and mushroom. Flavours of cranberry, cherry, and raspberry. Has soft tannins and a long-lasting finish. It is light enough for salmon but complex enough to hold up to some richer meat including roast duck.

Awards & Ratings

Critic’s Rating:

89 pts

- Tony Aspler


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Tasting Notes

The 2018 vintage was a featured wine in July's Wine Club package, 2021.


Tasting notes written by Tony Aspler.


Geographical Indication: BC VQA Okanagan Valley
Vineyard: Chandra & Westbank Vineyards
Residual Sugar: 2.89 g/L
Cases Produced: 342


Appearance: Deep ruby in colour.
Nose: Spicy, meaty nose of black fruits with oak spice and notes of violets.
Palate: Medium-bodied, dry, red plum and cranberries with earthy, powdery tannins carried on fresh acidity.
Quality: Very Good+. 89 points. Can be enjoyed now but will reward holding until 2022.


Food Pairing: Beef bulgogi spring rolls, black pepper prawn chow mein, beetroot risotto, roasted chicken and cranberry flatbread, and gratin with golden squash, pepper, and tomato.

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