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With this Syrah/Viognier you may pick up flavors of cherry compote, plum, white pepper, paprika, currants and pomegranate.
The Viognier added, lends a delicious fresh lift from the richer 18 month French barrel-aged Syrah.
(85% Syrah and 15% Viognier)
Pairing Suggestions: Lamb kabobs or duck tacos, or even just on its own!