When it comes to wine for the holidays, I like to mix it up with the best of ‘em – from Gamay to Gewürztraminer, there are plenty of fun festive pairings to go with your big turkey dinner (or whatever it is you scarf down at your big holiday meal). In fact, Michelle Bouffard picked a great selection of wines for all your winter gatherings last week.
But I never like to overlook a grape variety that, in the effort to get creative, is sometimes forgotten for festive feasts – Chardonnay. Whether you prefer a crisp, unoaked Chard or something with a bit more richness and complexity, Chardonnay’s many styles can complement a wide variety of meals – including your holiday dinner. Here are some of my favourites. Continue reading