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86% New York Muscat, 14% Geisenheim
Tasting Notes: On the nose this wine shows notes of peach, lychee, rose water, and allspice. The palate shows peach, lychee, and spice with an initial sweetness fading to a subtle citrus and floral finish.
Suggested Food Pairings: This wine pairs well with curries, Asian cuisine, or rich seafood such as lobster, crab, or mussels.