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Crafted from valley grown Ortega grapes blended with a dash of Geisenheim.
Tasting Notes: On the nose this wine shows notes of pineapple, mango, ginger and allspice. The palate shows ripe fruit leading to citrus and floral finish.
Food Pairings: This wine pairs well with coconut curries, Indian cuisine, chicken, pork, seafood or mild cheese.