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A fabulous treat of a wine – rich fruit flavours balanced with creamy notes and luscious acidity.
On the Nose: Notes of lychee, passionfruit and sage.
On the Palate: Rich raspberry crème brulee, very soft tannins and rounded fruit sweetness.
Pairing Notes: To be enjoyed on its own as a liquid dessert or as an aperitif. It is important to remember that when pairing dessert wines to food, the dessert should not be sweeter than the wine or the wine will appear drier than it actually is, thereby losing the luscious sweet taste that is so characteristic of a dessert wine.
Awards & Ratings
- InterVin International Wine Awards 2014, Honours Medal
SILVER ~ 2015 Los Angeles International Wine Competition