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This Pinot Blanc, a long-time fan-favourite at Clos du Soleil, hails from a vineyard on the Middle Bench Road in Keremeos.
Nose: On the nose this wine is a tightly woven tapestry of tangerine, nectarine, and pear, with subtle floral highlights.
Mouth: This carries through to the elegantly expressed palate of crunchy sun ripened apple and pear, some citrus notes, and just a hint of spicy pepper. Perfectly balanced, light, clean and soft, this is a wine flush with the flavours of the Similkameen summertime.
Recommended food pairings: This wine is perfect for pairing with grilled fish, pastas with olive oil and fresh vegetables, or just a lazy summer afternoon.