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Dark garnet in colour with a nose that displays rich notes of cassis, anise, smokey tobacco, black cherry and plum. A medium bodied palate echoes the nose with the addition of cedar. A nice tannin structure and smooth finish. A perfect match to juicy T-bone steak grilled to medium rare or a hearty Angus Beef burger. Will also pair nicely with Italian food, especially a rigatoni in Pomodoro sauce.