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Sur Lie – literally translated in French means “on the lees”, which means the wine was fermented without “racking” giving the wine some toasty and oaky characteristics without the use of oak barrels. This 2012 Chardonnay Sur Lie displays notes of autumn apple, butterscotch and toast on the nose, followed by a rich and creamy palate with hints of spice on the finish. Pair this rich Chardonnay with a classic Sheppard’s pie or with roasted chicken, creamy mashed potatoes and buttered green beans.