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NOTES: The 2019 vintage shows aromas of red cherry, sweet spices, and hints of tobacco. On the palate, the purity comes through in a beautiful mix of red fruit, bright acidity and plush, earthy nish. Serve slightly chilled and drink now or cellar for 2-5 years for development of tertiary characteristics.
WINEMAKER’S NOTES: Harvested in the warm days of September the grapes were picked over a period of 10 days based on phenolic ripeness. The fruit was carefully hand-picked, hand-sorted and fermented in small batches to preserve the distinct qualities of the individual parcels of vineyard. Each parcel contains distinct soil types, clones, and aspects adding to the complexity of the wine. After ageing in French oak the barrels the barrels come together in the summer blending sessions to create the intricate assemblage that is the 2019 Pinot Noir.