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Late Harvest Riesling, 2017

Shipped and sold by Fort Berens Estate Winery

2017 Lillooet 375 mL, 10.2% ALC/VOL

Availability: Sold out



Bursting with luscious and enticing notes of tropical fruits, honey and soft spices. It gently warms the palate with the flavour of carmelized apples, butter and soft honey while providing a delightfully long finish.

Food Pairing: Pair with soft cheeses (camembert, brie), fruity dessert (not too sweet), sponge cake, or lime cheesecake.

Made from 100% Estate grown fruit. Harvested on 26 October 2017 after second frost. Grape sugars were >250g/l or 25⁰B. Destemmed and cold soaked on the skins for 24h. Cold settled and inoculated & fermented with commercial S. cerevisiae yeast (R2) between 10.5-12.5⁰C. Fermentation inhibited at 92g/L residual sugar.

This is an age-worthy wine. You can enjoy it now or it can be cellared for up to six years.

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