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This wine’s particularly pungent and full bodied characteristic is reflected in the grape’s name Gewürz, which means “spiced”. The spice quality is balanced by characteristics of lychee and grapefruit on the palate.
- Made from 100% Gewürztraminer, from Bench and Niagara on the Lake vineyards
- Fermented cool, with several different selected yeast strains
- Aged sur lie in stainless steel prior to bottling
Food Pairings: Thai food, Muenster cheese, pates, smoked salmon or grilled fish