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At its best, cool-climate Pinot Noir is bright, focused, and elegant by nature. In a hot vintage, this Pinot Noir can also be powerful and incredibly perfumed and complex. While we draw our inspiration from the wines of Burgundy, it is the lesser-known villages of Fixin, Santenay, and Mercurey that are most influential. Our Reserve Pinot Noir is a clonal selection, with the grapes sourced from select vineyard sites on the Naramata Bench and Summerland. These vineyards have been chosen for their qualities belonging to the smaller berried Dijon clones, and we have supplemented their tendencies for finer tannins and floral aroma through meticulous canopy management and low yields. Our approach to this wine is vineyard based and, as such, our winemaking process is relatively simple. We employ a clean, simple ferment followed by a gentle pressing, and the wine is aged for 8 months in select Burgundian barriques. The wine is further aged for twelve months in bottle before release.
Awards & Ratings
- Decanter World Wine Awards 2017
- Decanter World Wine Awards 2017, Silver Medal
- National Wine Awards of Canada 2017, Bronze Medal