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Both generous and graceful, a lovely expression of escarpment Cabernet Sauvignon with aromas of black raspberry, red currant, vanilla bean and milk chocolate. On the palate, firm yet supple tannins add weight and structure, supporting layers of plum, raspberry and cinnamon spice. Decant and savour on its own or pair with t-bone steak topped with mushrooms and onions, beef stroganoff, lamb stew, or grilled eggplant pizza. Drink now with decanting or cellar up to 2025.