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Lang’s signature white wine in a classic Alsatian style, displaying aromas of apricot and peach with green apple on a lively, crisp finish.
It pairs well with Asian dishes, spicy foods and aged cheeses.
Awards & Ratings
- 2016 All Canadian Wine Championships, Gold
This wine was featured in the monthly Wine Club in September.
Geographical Indication: Okanagan Valley, B.C.
Vineyard: Estate Vineyard
Cases Produced: 223
Appearance: Clear, light golden hue, consistent concentration to rim.
Nose: Clean, herbal, concentrated. Baked pear, baked apple, sage, mead.
Palate: Medium-plus viscosity, good mineral note, well-concentrated apple and pear, hints of, orange marmalade, well-integrated acidity and long finish.
Quality: High quality British Columbian Riesling with good concentration and just enough sweetness on the finish, making it a dynamic food-pairing wine.
Food pairings: Thai curries, fish tacos, barbecued salmon, poultry, blue cheese.
Wine Writer’s Comment:
From the very first Farm Gate winery in British Columbia come this Riesling crafted from 35-year-old vines that, while enjoyable now, can certainly age for many years. That vine age gives it many layers of fine complexity, from orchard fruit to citrus components and a good viscosity bringing wonderful texture. Enjoyable on its own, this wine would absolutely bloom when served with a wide assortment of cuisines from Asian fare to local seafood and fish. Not bone-dry, but far from sweet, this Riesling is a well-balanced gem that will definitely be a crowd-pleaser. All of these years later, it’s great to see an Okanagan pioneer being such a charmer. - Kurtis Kolt, The Georgia Straight