Sorry, Malivoire Wine Company does not ship wine to United States.
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For the nose, spicy red cherry, plum and vanilla with stony undertones. A taste is juicy and refreshing with bursts of raspberry, cranberry and tart crab-apple.
Gamay clusters were sourced from Beamsville Bench and Vinemount Ridge sites as grape sugars averaged 21.2° Brix.
The larger portion, 65%, was aged in neutral oak barrels while the remaining 35% rested in stainless steel. After six months, in April 2018, the wine was blended and bottled.
At the time of bottling, alcohol was measured at 12%, titratable acidity at 7 grams per litre and pH at 3.43.
Food Companions: Serve near 14° C with baked or barbecued poultry or grilled salmon. A fabulous choice with tomato-based sauces. Enjoy now through 2021.