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The rarest and sweetest Rooster of them all has a delicate lemon yellow colour and aromas of lemon marmalade, quince, pear and apricot. The luscious mouth-feel is perfectly sweet and is balanced by refreshing acidity. An explosion of flavour fills the mouth; think candied lemon, honey and pineapple. The long lingering finish, with flavours similar to the palate, leaves you wanting more. Enjoy now through 2019.
Serve chilled in small white wine glasses as an aperitif or as a wonderful after dinner drink. Add two ounces of Icewine to your favourite vodka for an amazing Red Rooster Icewine Martini. Serve with fruit-based desserts that may include lemon, orange, pineapple, apple, pear, peach, apricot and quince. Enjoy with intensely flavoured creamy cheeses. Serve with spicy or salty appetizers for an explosion of flavour
Awards & Ratings
- British Columbia Lieutenant Governor's Wine Awards 2018, Bronze Medal