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SANDHILL ESTATE VINEYARD
Garnet colour with an aromatic bouquet of red currant, cedar, molasses, sweet spice, tobacco and sweet smoky oak. This is a dry, medium-bodied wine with soft yet drying tannins and moderate acidity. Wonderful flavours of juicy ripe red fruits are accented by notes of tea leaves and spice. Red currant, pomegranate and a herbaceous linging finish.
Terrific wine for cool evening sipping, or enjoy with rosemary lamb chops; pot roast with root vegetables; peppercorn steak; beef brisket; beef stews; grilled Portobello mushroom; 1 year old Canadian cheddar.
“The Sandhill Estate Vineyard is nestled up against a mountain, where rocky cliffs reflect intensified heat onto the vines. This one-of-a-kind microclimate results in a very expressive, classic Cabernet Franc.