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A traditional Nordic spirit of tranquil unsung fortitude.
Notes of dill, caraway, anise & citrus with a hint of the ocean from locally harvested winged kelp.
Renowned Victorian bartender SHAWN SOOLE fell in love with Akvavit when he visited Iceland in late 2015. The culture that is behind Akvavit in it's native Scandinavian lands intrigued Shawn and he began an exploration into the diversity of each country's native spirit. This is a representation of all his favourite things about Akvavit with our own island twist curated by the aptitude of Jason MacIsaac.
Made from B.C. organic white wheat, B.C. malted barley and botanicals from land & ocean, including sustainable hand-harvested local winged kelp (Alaria marginata).
Awards & Ratings
- San Francisco World Spirits Competition 2017, Bronze Medal
- Canadian Artisan Spirit Competition 2018, Spirit of the Year
- Canadian Artisan Spirit Competition 2018, Gold Medal
SAN FRANCISCO WORLD SPIRITS COMPETITION 2017 BRONZE MEDAL
B.C. DISTILLED 2017 1st PLACE APERITIF AUDIENCE FAVOURITES