Sorry, St. Hubertus & Oak Bay Estate Winery does not ship wine to United States.
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The perfect B.C. red wine for pacific north cuisine. Well structured, medium body, red plum and cherry notes on the nose with hints of tobacco, vanilla and truffles. Great with Tojo's signature sushi and sashimi: also serve with Salt Spring Island Lamb with Mustard Spaezle or wild Pacific scallops with back bacon and vanilla rice.