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Pale coral coloured with a nose of pure, fresh red berries, delicate stone fruit, and layers of floral and pepper notes. It is bright in the mouth with a broad but not too plump mouth feel. Strawberries, white peach, water melon and white pepper flavours are supported by juicy acidity and a gentle tannin structure. The finish is dry, savoury and mouthwatering.
Food Pairings: Classic: Mediterranean flavours (think olive oil, seafood & fresh vegetables), canapés and hors d'oeuvres, summer salads, white meats, salmon. Adventurous: Turkey dinner, sushi & sashimi, Middle Eastern cuisine, Mexican dishes, Indian curries.