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Notes of blackberry, black cherry, plum, cedar box, vanilla and black pepper.
Food Pairing Notes: Pair with grass-fed beef, truffle risotto, hard cheeses or dark chocolate.
Winemaker's Notes: A blend of 57% Cabernet Sauvignon, 38% Merlot and 5% Malbec, aged 30 months in French and American oak barriques. Unfined and unfiltered. Cellaring and decanting highly recommended
Awards & Ratings
- InterVin International Wine Awards 2015, Gold Medal
- InterVin International Wine Awards 2016, Silver Medal