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Description
A full bodied red with grippy tannins, bright acidity and notes of blueberry, blackberry, raspberry, chocolate, and minerality. This wine is drinking great now but will age for 5+ years. Cellaring and decanting is recommended.
100% Merlot aged 30 months in French and American Oak barriques. Unfined and unfiltered.
Pair with grass-fed beef, truffle risotto, hard cheeses or dark chocolate.
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