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Light body and colour, but not light in flavour. Bright flavors of violet, raspberry, cherry, strawberry with hints of vanilla, cinnamon and savoury sage notes. Aging: 35 months in neutral oak barrels.
Food Pairings: Turkey, duck, charcuterie, filet mignon, venison, lentil dishes, grilled vegetables, or mushroom dishes.
Awards & Ratings
- Tony Aspler
This was a featured wine in April's Wine Club package.
Tasting notes written by Tony Aspler.
Geographical Indication: VQA Kelowna, BC
Vineyard: Chandra Vineyard, Oliver
Cases Produced: 450
Appearance: Mature ruby colour.
Nose: Lifted black raspberry nose with well-integrated cedar spice notes from oak-ageing.
Palate: Medium-bodied, dry, raspberry and red plum flavours with fresh acidity. Rich and ripe on the palate with a lovely mouthfeel; carries its alcohol well.
Quality: Very Good+. Decant and drink now or by 2020.
Food Pairing: Turkey chili, red lentil dahl, filet mignon with mushroom-cabernet gravy, duck cassoulet, Gorgonzola or Brie cheese, seared tuna with avocado salsa.