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Coral Syrah, 2017

Shipped and sold by Tender Hope Winery

2017 Okanagan Valley 750 mL, 14.1% ALC/VOL

Availability: In stock

$36.90
Syrah

Critic's Rating90 pts

Description

Tasting Note: A full body, vibrant wine with notes of violets, blueberries, anise and black cherry.

Recommended drinking 2019–2025.

The grapes for this wine were hand selected from individual blocks of Stone Valley and Les Collines Vineyards in the Walla Walla Valley. Elegance, finesse and complexity defines the Syrah from these Vineyards. The wine was made using traditional wine making methods.

Awards & Ratings

Critic’s Rating:

90 pts

Sourced from Stone Valley and Les Collines Vineyards in the Walla Walla Valley of Washington state, Tender Hope’s Coral Syrah shows dense black fruit, bramble, cherry, woodspice and graphite on the nose. Medium-full bodied, the palate shows dark cherry, dark chocolate, with a velvety smooth finish highlighting the black cherry and plum with fine integrated tannins. Tasted May 2020.

- Matt Steeves, Querqus Vino

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Tasting Notes

The 2017 vintage was a featured wine in January's wine club package, 2021.

 

Tasting notes written by Tony Aspler.

 

Geographical Indication: Walla Walla Valley (Columbia Valley), Washington
Vineyard: Les Collines & Stone Valley Vineyards
Residual Sugar: 1.95 g/L
Cases Produced: 170

 

Appearance: Deep ruby-purple colour.
Nose: Cedary, blackberry with pencil shavings on the nose and an herbal tone.
Palate: Medium to full-bodied, dry, juicy, blackberry flavour carried on zesty acidity. Well-integrated French oak (30% new). Lovely mouth-feel and great balance. Firm tannins on the finish.
Quality: Outstanding. Drink now for its freshness or hold a couple of years to mellow the tannins.
Critic Rating: 90 – 92 points - Tony Aspler

 

Food Pairing: Mushroom and gouda-stuffed peppers, steak sandwich with horseradish mayo, smoked pork ribs with potato salad, lamb souvlaki with pita bread and tzatziki, and chocolate fondue.

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