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Wingfield Cabernet Franc, 2016

Shipped and sold by Trail Estate Winery

2016 Prince Edward County 750 mL, 14.2% ALC/VOL

Availability: In stock

Cabernet Franc

Critic's Rating90 pts


Being a new vineyard this fruit was destemmed and then inoculated with a yeast strain selected to extract pure fruit. After pressing the wine was settled and put to old oak barrels where it aged for 17 months. Bottled unfined and unfiltered.

A pure example of the Wingfield Vineyard. Subtle vanilla, pure raspberry and a slight aromatic of beetroot. A smooth tannin structure on a full bodied palate.

Awards & Ratings

Critic’s Rating:

90 pts

- Tony Aspler


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Tasting Notes

This was a featured wine in October's Wine Club package, 2019.


Tasting notes written by Tony Aspler.


Geographical Indication: VQA Twenty Mile Bench
Vineyard: Wingfield Vineyard, Niagara Peninsula
Cases Produced: 158


Appearance: Deep ruby colour.
Nose: Cedary, brambleberry and dark chocolate nose with a light floral top note.
Palate: Medium-bodied, dry, richly extracted, mulberry flavour rounded out with oak spice. Rich and full on the palate, well-structured with a firm but ripe tannic finish.
Quality: Outstanding. 90 points. Drink now or hold 3 – 4 years.


Food Pairing: Tomato and olive-stuffed portobello mushrooms, pork chops with mint julep glaze, anchovy and rosemary lamb roast, French onion soup, and garden vegetable lasagna.

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