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66% Pinot Noir, 33% Chardonnay from the Westcott Home Farm Vineyards, 44 months on the lees. Hand riddled and disgorged by winemaker Casey Kulczyk. Classic Westcott traditional method sparkling from a cool climate year. Only 2500 bottles produced.
Awards & Ratings
Properly toasty sparkler, herbs and spices, exoticism and focus. Lees are characterful if not entirely polished and yet the wine is forgiven for any transgression because it exhibits much personality. Good acid crunch, delivery and length. Drink 2021-2023. Tasted blind at NWAC2021, October 2021.
- Michael Godel
- Decanter World Wine Awards 2021, Silver Medal
- National Wine Awards of Canada 2021, Bronze Medal