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Bohemian Rouge, 2019

Shipped and sold by Winemaker's CUT

2019 Okanagan Valley 750 mL, 13.5% ALC/VOL

Availability: In stock

  • Cabernet Franc
  • Cabernet Sauvignon
  • Merlot
  • Syrah


Beautiful deep garnet colour opens up a fresh dark berry bouquet infused by hints of pepper, herbs and smoke. Medium – full body flavours are lingering throughout a long finish.

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Tasting Notes

The 2018 vintage was a featured wine in November's Wine Club package, 2020.


Tasting notes written by Tony Aspler.


Geographical Indication: BC VQA Okanagan Valley
Varietals: Cabernet Sauvignon (40%), Merlot (25%), Cabernet Franc (25%) & Syrah (10%)
Vineyard: Deadman Lake Vineyard & Chahal Vineyard
Residual Sugar: 2.3 g/L
Cases Produced: 200


Appearance: Purple ruby colour.
Nose: Cedary, black fruit bouquet with vanilla oak, black pepper and a floral lift.
Palate: Medium-bodied, dry and savoury with minty, black plum, licorice and herbal flavours. Firmly structured with well-integrated oak and evident but ripe tannins.
Quality: Outstanding. 91 - 92 points. Can be enjoyed now but 1 -2 years in your cellar will reward your patience.


Food Pairing: Braised short rib poutine, black pepper tofu with sesame bok choy, brisket with onion-and-chile jam, pomegranate-glazed cornish game hens, and blackened steak and blue cheese nachos.

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