Haywire Mixed Three, Okanagan Crush Pad
Haywire Mixed Three, Okanagan Crush Pad
$135.00
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Description from the Producer
Taste the vibrant spectrum of the Okanagan with this Haywire Mixed Three—a trio of expressive, organically farmed wines from one of BC’s most innovative producers. This curated pack includes:
- 2022 Haywire Chardonnay: Sourced from Naramata Bench, this Chardonnay was whole bunch pressed and native fermentation in a mix of stainless, concrete, amphora, and foudre, before resting on lees in concrete and foudre. This wine delivers a succinct minerality expressive of the region. Fruit driven with excellent structure and mid palete helf. Pair with oysters or a rich halibut in a white wine cream sauce.
- 2023 Haywire Gamay Rosé: 100% Gamay was whole cluster pressed to concrete, foudre and stainless steel vessels for natural fermentation then aged in tank for seven months to build palate weight. The results are a Rosé with delicate colour and complexity. Bright, lifted raspberry and strawberry flavours with a creamy mouthfeel. A food wine with mouth-watering acidity that pairs well with pad thai or spicy Asian dishes.
- 2022 Haywire Pinot Noir: 100% Pinot Noir from four vineyards provides a snapshot of this variety from all regions of the Okanagan. 50% whole cluster and 50% whole berry, naturally fermented for an average of four weeks before being basket pressed to concrete tanks and foudre for ageing. A beautiful wine with savoury nuances, excellent palate weight and framed with soft tannins. Pairs with light protein or mushroom dishes and soft cheese.
Whether you're pairing with seasonal dishes or gifting a taste of BC, this trio delivers balance, charm, and free shipping to your door.
Additional Details
| Type | Red Wine |
|---|---|
| Grape Varietal | Chardonnay, Pinot Noir, Gamay |
| Vintage | N/A |
| Volume | |
| Alcohol ABV (%) |
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Produced in Okanagan Valley, British Columbia
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