Alvento Winery

Alvento is a 13.4-acre vineyard in Vineland, founded in 2011 and owned by the Zhang family.

Marc Pistor makes the wine. The plantings run to Cabernet Sauvignon, Cabernet Franc, Merlot, Nebbiolo and Viognier, which is a more Italian-leaning list than most of Niagara. Two soils sit underneath: light sand that warms early in spring, and heavier red clay loam that holds water through a dry summer.

Every bottle ships straight from the winery.

Alvento Winery-My Wine Canada
Proudly Canadian
3048 2nd Avenue, Vineland Station, ON
905-562-1212 sales@alvento.ca
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The story behind Alvento

Alvento began in 2001, started by a Tuscan winemaker and his wife who had run a Super Tuscan estate in Italy before starting over in Niagara. They planted a small Vineland vineyard with an Italian eye for reds.

The winery has since changed hands, but that founding taste for structured, old-world reds still shapes it.

Bordeaux blends and Nebbiolo

Alvento stays small and focused on serious reds, an unusual choice in a region better known for Riesling and Chardonnay. Bordeaux-style blends lead the way, alongside the Italian grape Nebbiolo and some Viognier.

Winemaker Marc Pistor works in small, careful batches, aiming for reds with grip and age. It is very much a boutique, hidden-gem kind of place.

Frequently asked questions

What is Alvento known for?

Alvento is a small Vineland winery known for structured, old-world reds: Bordeaux-style blends and the Italian grape Nebbiolo, plus some Viognier. It has an Italian founding story and a boutique, hidden-gem reputation.

Where is Alvento?

In Vineland, in the Twenty Valley of the Niagara Escarpment, Ontario. It is a small boutique estate that leans toward reds rather than the whites much of Niagara is known for.

Why the Italian connection?

Alvento was founded by Tuscan transplants who had made wine in Italy before coming to Niagara, and that shows in the focus on Bordeaux blends and Nebbiolo. The estate has changed hands since, but the old-world red style has carried through.