Stratus Vineyards only ships products within Canada.
Alto Red, 2021
Shipped and sold by Stratus Vineyards
- Cabernet Franc
- Cabernet Sauvignon
- Chardonnay
- Merlot
- Sangiovese
- Sauvignon Blanc
- Syrah
- Viognier
*Wine Club Member exclusive. Get this wine in February's Master Red Only box — Sign up here.*
Alto, in reference to the mid-level, layer clouds, is a red and white multi grape blend produced by Stratus exclusively for licensees and bottle shops. The grapes in this unique blend consist of Cabernet Franc (37%), Cabernet Sauvignon (24%), Merlot (10%), as well as Sauvignon Blanc, Viognier, Semillon, Syrah, and Sangiovese.
It has an inviting nose of violets, fresh-picked cherries, wild blueberries, subtle earthy/mineral notes and just a dash of pepper and spice. It’s smooth and plush on the palate with light tannins, nicely integrated red and dark fruits, anise, pleasant earthiness, and vibrancy through a lifted finish.
The 2021 vintage was a featured wine in February 2024's Wine Club package.
Tasting notes written by Tony Aspler.
Geographical Indication: VQA Niagara-on-the-Lake
Varietals: Cabernet Franc (37%), Cabernet Sauvignon (24%), Merlot (12%), Sauvignon Blanc (10%), Viognier (5%), Syrah (5%), Semillon (5%), Sangiovese (2%)
Vineyard: Estate vineyard
Residual Sugar: 0.1 g/L
Cases Produced: 497
Appearance: Shining ruby colour.
Nose: Spicy, cherry and plum bouquet with vanilla oak notes.
Palate: Earthy, rustic flavours of black fruits, firmly structured with evident tannins.
Quality: 89 – 90 points – Wine Club Canada. Very Good+ / Outstanding. Can be consumed now, but another year in bottle will soften the tannins.
Food Pairing: Mushroom-stuffed pork roast, deep dish lasagna, teriyaki chicken and broccoli casserole, smoked tofu pad Thai, and rib-eye steak with buttery mashed potatoes.
