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Our Foch vines, planted in the 1960s by Ann’s father Bert, produce low yields with intense, complex flavours. This rustic wine is made with smoky BBQs and long summer evenings in mind; or hearty braised dishes and cold winter nights.
Awards & Ratings
- Tony Aspler
The 2016 vintage was featured in May's Wine Club package, 2019.
Tasting notes written by Tony Aspler.
Geographical Indication: VQA Kelowna, BC
Vineyard: Sperling Estate
Cases Produced: 312
Appearance: Deep ruby-purple
Nose: Lightly cedary, spicy, plum bouquet.
Palate: Medium-bodied, dry, plum and cherry flavours with a creamy mouth-feel and a vanilla spike in mid palate from the oak. Fresh and lively in the mouth with a finish of pliant tannins.
Quality: 90 points. Outstanding. Drink now or through 2021.
Food Pairing: Braised lamb shanks with rosemary, grilled mackerel with garlic and paprika, flank steak with green beans and a baked potato, Cajun tofu tacos, and chocolate mousse.