Sorry, Cornerstone Estate Winery does not ship wine to United States.
Canadian wine delivered right to your door!
Handpicked and hand sorted grapes. Fermented at a cool temperature. Aged for 10 months in stainless steel tanks.
Appearance: Pale straw colour.
Nose: Spiced honey, pear, honeysuckle.
Palate: Shows a racy acidity and a slightly oily texture, with green apple and citrus fruit and a clean, lingering finish. Though a tart wine at first, it has aged wonderfully—one of the few 2009 Ontario whites still available!
Food pairings: Pork chops with apples, Southeastern Asian cuisine, "Sweet and sour” foods, sushi and lightly seasoned fish. Try it with softer cheeses like Camembert.
Awards & Ratings
- Bronze - 2010 Ottawa Wine and Food Show
- Bronze - 2010 Toronto Intervin
- Bronze - 2012 Finger Lakes International Wine Competition
This was a featured wine in April's Wine Club package, 2018.
Geographical Indication: Niagara Peninsula, ON
Vineyard: Estate Vineyard
Cases Produced: 285
Appearance: Clear. Bright. Light golden core, lighter rim.
Nose: Medium aromatic intensity. Almond and hazelnut, tangerine, buttercream, a medley of tropical fruits.
Palate: Medium body, medium acid. Peach, nectarine, buttercream, vanilla, orange and lemon.
Quality: Good quality. Aged 10 months in stainless steel, no oaking. There’s a slight pithy bitterness on the end of the palate, but it still finishes well.
Food Pairing: Mushroom and leek pithivier, foie gras and chicken liver terrine, salmon with Hollandaise sauce, lobster au gratin, and roasted pork belly with applesauce.